Browsing “Food Science” (Showing 961 - 980 of 4767 results)

Subjects

  • Food Biotechnology

    by Bielecki, S.; Polak, J.; Tramper, J.
    • Format: Fixed
    • $290.00 USD

  • Mathematical Modeling in Experimental Nutrition: Vitamins...

    by Taylor, Steve
    • Format: Fixed
    • $177.00 USD

  • Starch: Basic Science to Biotechnology: Basic Science to ...

    by Taylor, Steve
    • Format: Fixed
    • $185.00 USD

  • Introduction to Clinical Nutrition

    by Vishwanath Sardesai
    • Edition: 3rd
    • Format: Reflowable
    • From $53.35 USD

  • Advances in Food and Nutrition Research

    by Taylor, Steve
    • Format: Fixed
    • $72.95 USD

  • Food Flavors: Formation, Analysis and Packaging Influence...

    by Contis, E.T.; Ho, C.-T.; Mussinan, C.J.; Parliment, T.H.; Shahidi, Fereidoon; Spanier, A.M.
    • Format: Fixed
    • $515.00 USD

  • Plant Secondary Metabolites, Volume Three

    Their Roles in Stress Eco-physiology
    by Mohammed Wasim Siddiqui
    • Edition: 1st
    • Format: Fixed
    • From $96.25 USD

  • The Artisan Kitchen

    The science, practice and possibilities
    by James Strawbridge
    • Format: Reflowable
    • $12.99 USD

  • Heat Pumps for Cold Climate Heating

    Variable Volume Ratio Two-stage Vapor Compression Air Source Heat Pump Technology and Applications
    by Hui Huang
    • Edition: 1st
    • Format: Reflowable
    • From $34.10 USD

  • Acids and Bases - Food Chemistry for Kids | Children's Ch...

    by Baby Professor
    • Format: Fixed
    • $2.47 USD

  • Starch in Food: Structure, Function and Applications

    by Eliasson, A-C
    • Format: Fixed
    • $305.00 USD

  • Fish Processing and Preservation

    by Biswas , K. P.
    • Format: Reflowable
    • $110.00 USD

  • Rapid Detection Assays for Food and Water

    • Edition: 1st
    • Format: Fixed
    • $112.00 USD

  • The Maillard Reaction

    Interface between Aging
    • Edition: 1st
    • Format: Fixed
    • $154.00 USD

  • Promoting Biodiversity in Food Systems

    • Edition: 1st
    • Format: Reflowable
    • From $42.90 USD

  • Food Analysis

    by Khetarpaul, Neelam & Jood, S. & Punia, D.
    • Format: Reflowable
    • $110.00 USD

  • Nutritional Pathology

    Pathobiochemistry of Dietary Imbalances
    by H. Sidransky
    • Edition: 1st
    • Format: Reflowable
    • From $45.65 USD

  • Aquaculture Technology

    Flowing Water and Static Water Fish Culture
    by Richard Soderberg W.
    • Edition: 1st
    • Format: Reflowable
    • From $30.23 USD

  • Postharvest Physiological Disorders in Fruits and Vegetables

    • Edition: 1st
    • Format: Fixed
    • From $192.50 USD

  • Organic Production and Food Quality: A Down to Earth Anal...

    by Robert Blair
    • Edition: 1st
    • Format: Reflowable
    • $207.00 USD
Showing 961 - 980 of 4767 results
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