Browsing “Jewish & Kosher” (Showing 41 - 60 of 109 results)

Subjects

  • In Memory's Kitchen

    by Silva, De Cara; Brown, Bianca Steiner; Berenbaum, Michael
    • Format: Fixed
    • From $16.25 USD
  • Anti-Shechita Prosecutions in the Anglo-American World, 1...

    “A major attack on Jewish freedoms”
    by David Fraser
    • Format: Fixed
    • $150.00 USD
  • At Oma's Table

    More than 100 Recipes and Remembrances from a Jewish Family's Kitchen: A Cookbook
    by Doris Schechter
    • Format: Reflowable
    • $4.99 USD
  • The Gefilte Manifesto

    New Recipes for Old World Jewish Foods
    by Jeffrey Yoskowitz; Liz Alpern
    • Format: Reflowable
    • $17.99 USD
  • The Kosher Carnivore

    The Ultimate Meat and Poultry Cookbook
    by June Hersh
    • Format: Reflowable
    • $11.99 USD
  • Rhapsody in Schmaltz

    Yiddish Food and Why We Can't Stop Eating It
    by Michael Wex
    • Format: Reflowable
    • $11.99 USD
  • The Jones Family Food Roster

    How Community, Faith and Family Helped One Woman Embrace Life in the Face of Cancer
    by Alison Jones
    • Format: Reflowable
    • $18.34 USD
  • Totally Kosher

    Tradition with a Twist! 150+ Recipes for the Holidays and Every Day: A Cookbook
    by Chanie Apfelbaum
    • Format: Reflowable
    • $6.99 USD
  • Koshersoul

    The Faith and Food Journey of an African American Jew
    by Michael W. Twitty
    • Format: Reflowable
    • From $2.88 USD
    • CoachMe Included
  • Jewish Flavours of Italy

    A Family Cookbook
    by Silvia Nacamulli
    • Format: Reflowable
    • $19.99 USD
  • Mind over Batter

    75 Recipes for Baking as Therapy
    by Jack Hazan
    • Format: Reflowable
    • $22.99 USD
  • Babka, Boulou, & Blintzes

    Jewish Chocolate Recipes from around the World
    by Author
    • Format: Reflowable
    • $20.95 USD
  • Sephardi

    Cooking the History. Recipes of the Jews of Spain and the Diaspora, from the 13th Century to Today
    by Hélène Jawhara Piñer
    • Format: Reflowable
    • $24.95 USD
  • Food Cultures of Israel

    Recipes, Customs, and Issues
    by Michael Ashkenazi
    • Edition: 1st
    • Format: Reflowable
    • From $34.65 USD
  • The Whole Foods Kosher Kitchen

    Glorious Meals Pure and Simple
    by Lévana Kirschenbaum
    • Format: Reflowable
    • $10.99 USD
  • Little Book of Jewish Sweets

    by Leah Koenig
    • Format: Reflowable
    • $12.99 USD
  • Nosh

    Plant-Forward Recipes Celebrating Modern Jewish Cuisine
    by Micah Siva
    • Format: Reflowable
    • $16.99 USD
  • The Cook and the Rabbi: Recipes and Stories to Celebrate ...

    by Susan Simon
    • Edition: 1st
    • Format: Reflowable
    • $27.61 USD
  • Pastrami on Rye

    An Overstuffed History of the Jewish Deli
    by Ted Merwin
    • Format: Reflowable
    • $18.60 USD
  • The Modern Kosher Kitchen

    More than 125 Inspired Recipes for a New Generation of Kosher Cooks
    by Ronnie Fein
    • Format: Reflowable
    • $24.99 USD
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