Browsing “Vegetarian & Vegan” (Showing 21 - 40 of 1072 results)

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  • Tahini and Turmeric

    101 Middle Eastern Classics -- Made Irresistibly Vegan
    by Ruth Fox; Vicky Cohen
    • Format: Reflowable
    • $15.99 USD
  • Quick and Easy Veggie Burgers

    Make Fun, Delicious, and Easy Plant-Based Patties, Plus Buns, Condiments, and Sweets
    by Nina Olsson
    • Format: Reflowable
    • $16.99 USD
  • Nutrition Health: Low Carb Health and Comfort Food Recipes

    by Emily Stewart
    • Format: Reflowable
    • $0.62 USD
  • 100 Best Vegan Recipes

    by Robin Robertson
    • Format: Reflowable
    • From $4.50 USD
  • Organic Avenue

    Recipes for Life, Made with LOVE*
    by Denise Mari
    • Format: Reflowable
    • $19.99 USD
  • Soups for the Vegetarian - A Selection of Recipes

    by A. Kenney-Herbert
    • Format: Reflowable
    • $6.99 USD
  • BOSH!

    Simple Recipes * Amazing Food * All Plants
    by Ian Theasby; Henry David Firth
    • Format: Reflowable
    • $19.99 USD
  • Planted

    A chef's show-stopping vegan recipes
    by Chantelle Nicholson
    • Format: Reflowable
    • $4.99 USD
  • Simple Spice Vegetarian

    Easy Indian vegetarian recipes from just 10 spices
    by Cyrus Todiwala
    • Format: Reflowable
    • $5.99 USD
  • hot for food all day

    easy recipes to level up your vegan meals [A Cookbook]
    by Lauren Toyota
    • Format: Reflowable
    • $14.99 USD
  • Chocolate Every Day

    85+ Plant-based Recipes for Cacao Treats that Support Your Health and Well-being
    by Bennett Coffey; Kyleen Keenan
    • Format: Reflowable
    • $14.99 USD
  • Broke Vegan

    Over 100 plant-based recipes that don't cost the earth
    by Saskia Sidey
    • Format: Reflowable
    • $6.99 USD
  • The Everything Eating Clean Cookbook for Vegetarians

    Includes Fruity French Toast Sandwiches, Sweet & Spicy Sesame Tofu Strips, Black Bean-Garbanzo Burgers, Vegan Stroganoff, Peach Tart and hundreds more!
    by Britt Brandon
    • Format: Reflowable
    • $13.99 USD
  • Mindful Eating

    by Izelle Hoffman
    • Edition: 1st
    • Format: Reflowable
    • $21.00 USD
  • The Joy of Vegan Baking, Revised and Updated Edition

    More than 150 Traditional Treats and Sinful Sweets
    by Colleen Patrick-Goudreau
    • Format: Reflowable
    • $26.99 USD
  • Meat to the Side

    A Plant-Forward Guide to Bringing Balance to Your Plate
    by Liren Baker
    • Format: Reflowable
    • $6.99 USD
  • The Plant-Forward Solution:

    Reboot Your Diet, Lose Weight & Build Lifelong Health by Eating More Plants & Less Meat
    by Charlotte Martin
    • Format: Reflowable
    • $6.99 USD
  • Dieta chetogenica

    Stile di vita Carb-Cycling per vegetariani chetogenici
    by Dedona Publishing
    • Format: Reflowable
    • From $0.75 USD
  • The Modern Juicer

    52 Dairy-Free Drink Recipes Using Rice, Oats, Barley, Soy, and Vegetables
    by Maria del Mar Gómez
    • Format: Reflowable
    • $10.99 USD
  • Vegetarian Chinese Soul Food

    Deliciously Doable Ways to Cook Greens, Tofu, and Other Plant-Based Ingredients
    by Hsiao-Ching Chou
    • Format: Reflowable
    • $13.99 USD
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