Browsing “Soul Food” (Showing 1 - 20 of 104 results)

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  • The Spirit of Soul Food

    Race, Faith, and Food Justice
    by Christopher Carter
    • Format: Reflowable
    • $14.95 USD
  • Somethin' Outta Nothin'

    100 Creative Comfort Food Recipes for Everyone
    by Lorenzo Espada
    • Format: Reflowable
    • $12.99 USD
  • Seeking the South

    Finding Inspired Regional Cuisines
    by Rob Newton
    • Format: Reflowable
    • $18.99 USD
  • A Date with a Dish

    Classic African-American Recipes
    by Freda DeKnight
    • Format: Reflowable
    • $14.95 USD
  • Southern Inspired

    More Than 100 Delicious Dishes from My American Table to Yours
    by Jernard A. Wells
    • Format: Reflowable
    • $12.99 USD
  • Mr. Food Test Kitchen Quick & Easy Comfort Cookbook

    by Mr. Food Test Kitchen
    • Edition: 1st
    • Format: Reflowable
    • From $3.74 USD
  • The Cash and Carter Family Cookbook

    Recipes and Recollections from Johnny and June's Table
    by John Carter Cash
    • Format: Reflowable
    • $11.99 USD
  • Hambone Folk Art & Recipes

    by Hambone
    • Format: Reflowable
    • $3.99 USD
  • The Way Home

    A Celebration of Sea Islands Food and Family with over 100 Recipes
    by Kardea Brown
    • Format: Reflowable
    • From $4.59 USD
  • Neo Soul

    Taking Soul Food to a Whole 'Nutha Level: A Cookbook
    by Lindsey Williams
    • Format: Reflowable
    • $5.99 USD
  • The Bloomsbury Handbook of Indian Cuisine

    • Edition: 1st
    • Format: Fixed
    • From $102.38 USD
  • Trap Kitchen

    Bangin' Recipes from Compton
    by Malachi Jenkins; Roberto Smith; Marisa Mendez
    • Format: Reflowable
    • $9.99 USD
  • Equinox

    Seasonally Inspired Petit Gateaux
    by Chef Kristin Brangwynne
    • Format: Reflowable
    • $3.99 USD
  • Northern Soul

    Southern-Inspired Home Cooking from a Northern Kitchen: A Cookbook
    by Justin Sutherland
    • Format: Reflowable
    • $30.00 USD
  • Buckeyes

    The Legendary Candy of the Midwest
    by Cyle Young
    • Format: Fixed
    • $17.99 USD
  • Horn Barbecue

    Recipes and Techniques from a Master of the Art of BBQ
    by Matt Horn
    • Format: Reflowable
    • $30.00 USD
  • Fix Me a Plate

    Traditional and New School Soul Food Recipes from Scotty Scott of Cook Drank Eat
    by Scotty Scott
    • Format: Reflowable
    • $9.99 USD
  • Down South

    Bourbon, Pork, Gulf Shrimp & Second Helpings of Everything: A Cookbook
    by Donald Link; Paula Disbrowe
    • Format: Reflowable
    • $12.99 USD
  • The Ultimate Guide to Grilling

    How to Grill Just about Anything
    by Rick Browne
    • Format: Reflowable
    • $10.99 USD
  • Natural Flava

    Quick & Easy Plant-Based Caribbean Recipes
    by Craig McAnuff; Shaun McAnuff
    • Edition: 1st
    • Format: Fixed
    • From $13.65 USD
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