Browsing “International” (Showing 201 - 212 of 212 results)

Subjects

  • Chinese Soul Food

    A Friendly Guide for Homemade Dumplings, Stir-Fries, Soups, and More
    by Hsiao-Ching Chou
    • Format: Reflowable
    • $12.99 USD

  • Joie de Vivre

    Simple French Style for Everyday Living
    by Robert Arbor; Katherine Whiteside
    • Format: Reflowable
    • $15.99 USD

  • The Mystic Cookbook

    The Secret Alchemy of Food
    by Denise Linn; Meadow Linn
    • Format: Reflowable
    • $9.99 USD

  • Jewish Soul Food

    From Minsk to Marrakesh, More Than 100 Unforgettable Dishes Updated for Today's Kitchen: A Cookbook
    by Janna Gur
    • Format: Reflowable
    • $20.99 USD

  • The World's Best Spicy Food

    by Lonely Planet
    • Format: Reflowable
    • $9.99 USD

  • The Sorcerer's Apprentices

    A Season in the Kitchen at Ferran Adrià's elBulli
    by Lisa Abend
    • Format: Reflowable
    • $14.99 USD

  • Latin & Caribbean Grocery Stores Demystified

    A food lover's guide to the best ingredients in the traditional foods of Mexico, Peru, Chile, Argentina, Brazil, Venezuela, Columbia, and the Carribbean Islands including Cuba, Puerto Rico, & Jamaica
    by Linda Bladholm
    • Format: Reflowable
    • $11.99 USD

  • The Scent of Pomegranates and Rose Water

    Reviving the Beautiful Food Traditions of Syria
    by Habeeb Salloum; Leila Salloum Elias; Muna Salloum
    • Format: Reflowable
    • $16.99 USD

  • Craft Spirits

    Know the Makers, Infuse Your Own, Create New Cocktails
    by Eric Grossman
    • Format: Fixed
    • $13.99 USD

  • 1000 Great Everyday Wines

    From the World's Best Wineries
    • Format: Fixed
    • $15.99 USD

  • Around the World in 80 Food Trucks

    by Lonely Planet Food
    • Format: Reflowable
    • $19.99 USD

  • Fire and Spice

    Fragrant Recipes from the Silk Road and Beyond
    by John Gregory-Smith
    • Format: Reflowable
    • $7.99 USD
Showing 201 - 212 of 212 results
Page links