Browsing “English, Scottish & Welsh” (Showing 41 - 60 of 143 results)

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  • Single Malt Whisky

    A Guide to the Whiskies of Scotland: Includes Profiles, Ratings, and Tasting Notes for More Than 330 Expressions
    by Clay Risen
    • Format: Reflowable
    • $14.99 USD
  • Michael Jackson's Complete Guide to Single Malt Scotch

    A Connoisseur’s Guide to the Single Malt Whiskies of Scotland
    by Dominic Roskrow; Gavin D. Smith
    • Format: Reflowable
    • $10.99 USD
  • Salt is Essential

    by Shaun Hill
    • Format: Reflowable
    • $3.99 USD
  • 30 Years at Ballymaloe: A celebration of the world-renown...

    by Darina Allen
    • Format: Reflowable
    • $10.99 USD
  • The Borough Market Cookbook

    Recipes and stories from a year at the market
    by Ed Smith
    • Format: Reflowable
    • $3.99 USD
  • Just One Pan

    Over 100 easy and creative recipes for home cooking: 'Truly delicious. Ten stars' India Knight
    by Jane Lovett
    • Format: Reflowable
    • $4.99 USD
  • The Modern Dairy

    by Annie Bell
    • Format: Reflowable
    • $2.99 USD
  • River Cottage Veg

    200 Inspired Vegetable Recipes [A Cookbook]
    by Hugh Fearnley-Whittingstall
    • Format: Reflowable
    • $9.99 USD
  • Gordon Ramsay's Healthy, Lean & Fit

    Mouthwatering Recipes to Fuel You for Life
    by Gordon Ramsay
    • Format: Reflowable
    • $15.99 USD
  • Cracking Yolks & Pig Tales

    by Glynn Purnell
    • Format: Reflowable
    • $3.99 USD
  • Hedgerow

    River Cottage Handbook No.7
    by John Wright
    • Edition: 1st
    • Format: Reflowable
    • From $10.53 USD
  • Roast

    a very British cookbook
    by Marcus Verberne
    • Edition: 1st
    • Format: Reflowable
    • From $19.11 USD
  • The 44 Scotland Street Cookbook

    Recipes from the Bestselling Series by Alexander McCall Smith
    by Anna Marshall
    • Format: Reflowable
    • $12.95 USD
  • Borough Market: The Knowledge

    Produce – Skills – Recipes
    by Angela Clutton
    • Format: Reflowable
    • $14.99 USD
  • The Hairy Bikers’ Brilliant Bakes

    Over 100 delicious bakes, bursting with flavour!
    by Hairy Bikers
    • Format: Reflowable
    • $14.99 USD
  • Welsh Food Stories

    by Carwyn Graves
    • Edition: 1st
    • Format: Reflowable
    • $19.49 USD
  • Pollen Street

    By chef Jason Atherton, as seen on television's The Chefs' Brigade
    by Jason Atherton
    • Edition: 1st
    • Format: Fixed
    • From $22.75 USD
  • Mary Berry Cooks to Perfection

    by Mary Berry
    • Format: Reflowable
    • $10.99 USD
  • Root

    Small vegetable plates, a little meat on the side
    by Rob Howell
    • Edition: 1st
    • Format: Fixed
    • From $15.93 USD
  • Food Cultures of Great Britain

    Cuisine, Customs, and Issues
    by Victoria R. Williams
    • Edition: 1st
    • Format: Reflowable
    • From $43.88 USD
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